Some food safety tips for your Independence Day cookout. That's coming up on this line of Ours. Using a digital thermometer when you barbecue beaf steak, spare ribs, poultry, and other meat is just one food safety tip for your cookout.Image by Annebe…
Some food safety tips for your Independence Day cookout. That's coming up on this line of Ours.
Using a digital thermometer when you barbecue beaf steak, spare ribs, poultry, and other meat is just one food safety tip for your cookout. Image by Annebel146/DepositPhotos
Even if you follow all the rules for safely grilling meat and poultry for that July 4th cookout, you can still give food poisoning bacteria a chance to make people sick by ignoring one important post-cooking rule. Gary Crawford has details.
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